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I have thought so many times how nice it would be to have a great French bread recipe. I've been a little nervous to tackle the process though. I'm SO glad you included the photos. I don't think there's any way I can go wrong! THANK YOU!
Oh my GOSH this looks amazing! I'll have to try it!
Thanks for stopping by my blog!
This is an amazing recipe. My hubby and boys downed a whole loaf at dinner. I don't think we'll be buying store bought French bread anymore.
i was making pasta tonight and made this to go with…lets just say there is a half a loaf missing and hubby isnt even home yet!
This bread looks amazing!! The next time I make bread, I'm going to try out this recipe. Thank you so much for sharing this recipe with us.
I have a couple of questions. Does T mean teaspoon or tablespoon ? And are the quantities you've used here a regular amount or a tripled amount ? Looks delicious, can't wait to make it 🙂
Also what kind of flour, what kind of yeast and any preference on the shortening ?
Anonymous,
I use all purpose white flour, active dry yeast and Crisco shortening. The T stands for Tablespoon and the recipe listed is just a single batch. It makes 3 medium sized loaves.
Good luck, I would love to hear how it turns out for you!
~Jamie
wow thanks I will 🙂
This looks amazing!!