This recipe is To. Die. For. I got it from the super great food blog, My Kitchen Cafe. Melanie has got a TREMENDOUS amount of fabulous food represented there. I had 6 bananas going brown on my counter, so I thought I would give her recipe a try. It’s different from other banana bread recipes I have loved in the past. It’s made with butter and tastes a lot like pound cake. Seriously…..pound cake. It was great the first day, and super fabulous the second day. Try it! You won’t be sorry. (Unless you are counting calories, and then I’m afraid you may be sorry indeed.) I doubled the recipe, and it made 3 regular sized loaves.
Recipe from Mel’s Kitchen Cafe