I make this “Lasagna casserole”;) for my family and do one extra thing, I mix in a container of cottage cheese with the egg noodles (or whatever noodles are needing used up in my food storage) and parmesan, makes it even more lasagna-ee tasting IMO.:) But it is a crowd please and a great take kill 2 birds with one stone kind of meal!
Your casserole turned out great Jamie. I think I will try the shell noodles next time. I love your site as much as you love mine. Everytime I come here I see those crescent rolls and remind myself that I have to make them. Ü
Amazing recipe ! I'm Going to cook it for my family Tonight . But I was wondering , Can you use any type of noodles ? I am running low on Egg shells , Lol . 🙂 ! Thanks again for the recipe !
Jamie kids crack me up. My daughter is the same way. Honesty you gotta love it. That is such a easy casserole to make and is a regular in our house. I love adding sauted onions, mushrooms and green peppers as well. It gives it such a nice flavor.
[…] baked them. The result is fabulous! They would be a wonderful companion to Italian Tortellini Soup, Lasagna Casserole or even Hearty Spaghetti. Hope you enjoy them as much as we […]
Do you know if you can freeze this? If so how would you do it? In the casserole dish? Before or after cooking? I just realized this recipe yields two casserole dishes.
Hi Haley, Once the casserole is assembled, just wrap it tightly with tin foil and pop it in the freezer. When you are ready to use it allow it to thaw before you bake it. Hope it works out well for you! ~Jamie
Thank you! I would have given the extra casserole to a neighbor but since I am new to the hood, they probably wouldn’t have eaten it!! (stranger danger) 🙂
[…] Caramelized Apples and Onions (Crock Pot) with Garlic Mashed Potatoes Beach Street Lemon Chicken Lasagna Casserole with Macaroni Grill Bread Creamy Chicken and Rice Soup (Crock Pot) and Whole Wheat Bread Porcupine […]
Hi Jamie, We love your website. Havn’t met a recipe we didn’t like. I am in a freezer group and would like to make this lasagna casserole. Does it freeze well with cheese etc? How do I tell them to bake it? 350 degrees for 45 minutes? or more because it’s frozen?
Just found this site and cannot get enough of recipes! Will now have new recipes to try for our weekly family night dinners – without repeats for quite awhile.
20 comments
I make this “Lasagna casserole”;) for my family and do one extra thing, I mix in a container of cottage cheese with the egg noodles (or whatever noodles are needing used up in my food storage) and parmesan, makes it even more lasagna-ee tasting IMO.:) But it is a crowd please and a great take kill 2 birds with one stone kind of meal!
Kristine,
That's a great idea! I'll give it a try next time….love killing two birds with one stone.
~Jamie
Your casserole turned out great Jamie. I think I will try the shell noodles next time. I love your site as much as you love mine. Everytime I come here I see those crescent rolls and remind myself that I have to make them. Ü
What temp do we cook it on? :o)
Jessica,
Cook at 350 degrees. Thanks for making me aware that I had left that very important detail out!
~Jamie
Thank you! Can't wait to try it. ;o)
Amazing recipe ! I'm Going to cook it for my family Tonight . But I was wondering , Can you use any type of noodles ? I am running low on Egg shells , Lol . 🙂 !
Thanks again for the recipe !
Jamie kids crack me up. My daughter is the same way. Honesty you gotta love it. That is such a easy casserole to make and is a regular in our house. I love adding sauted onions, mushrooms and green peppers as well. It gives it such a nice flavor.
[…] baked them. The result is fabulous! They would be a wonderful companion to Italian Tortellini Soup, Lasagna Casserole or even Hearty Spaghetti. Hope you enjoy them as much as we […]
I would like to know if you ever posted your home made spaghetti sauce recipe you canned after you posted this recipe?
Hi Niara,
Give this link a try.
https://jamiecooksitup.net/2010/09/garden-fresh-spaghetti-sauce/
Thanks,
~Jamie
Do you know if you can freeze this? If so how would you do it? In the casserole dish? Before or after cooking? I just realized this recipe yields two casserole dishes.
Hi Haley,
Once the casserole is assembled, just wrap it tightly with tin foil and pop it in the freezer. When you are ready to use it allow it to thaw before you bake it. Hope it works out well for you!
~Jamie
Thank you! I would have given the extra casserole to a neighbor but since I am new to the hood, they probably wouldn’t have eaten it!! (stranger danger) 🙂
[…] Caramelized Apples and Onions (Crock Pot) with Garlic Mashed Potatoes Beach Street Lemon Chicken Lasagna Casserole with Macaroni Grill Bread Creamy Chicken and Rice Soup (Crock Pot) and Whole Wheat Bread Porcupine […]
Hi Jamie,
We love your website. Havn’t met a recipe we didn’t like. I am in a freezer group and would like to make this lasagna casserole. Does it freeze well with cheese etc? How do I tell them to bake it? 350 degrees for 45 minutes? or more because it’s frozen?
[…] Lasagna Casserole […]
Just found this site and cannot get enough of recipes! Will now have new recipes to try for our weekly family night dinners – without repeats for quite awhile.
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[…] Easy Lasagne Casserole jamiecooksitup.ne… […]