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This Giveaway is now closed.
Two years ago…
on this very day.
I started stock piling recipes onto this little blogspot of mine.
I had NO idea what I was doing…
the Internet is a tricky beast to maneuver you know!
What with HTM…L? is it?
And hyperlinks and social media and page ranks and how do I even add a link to a post and what about making a little money and
how do you make a food blog work and
how do I make my pictures more appealing and
who can I tell about my blog and
will people use it and
will people like it
…and all of that kind of stuff was
tumbling around through my noggin for a good long while.
Still is, if you want to know the truth!
how do you make a food blog work and
how do I make my pictures more appealing and
who can I tell about my blog and
will people use it and
will people like it
…and all of that kind of stuff was
tumbling around through my noggin for a good long while.
Still is, if you want to know the truth!
And now, with two years under my belt
I feel like I have learned a thing or two,
maybe even two and a half!
And I’ve come to the realization that there are a few things about this food blogging business that I know, for sure.
Here they are.
Here they are.
I
love
writing
this
blog.
love
writing
this
blog.
I love cooking for this blog.
I love thinking about what to cook.
I love that you show up to read it!
I love to hear about your cooking successes!
And the VERY most important thing I’ve learned?
This blog would be pretty lame with out you.
Seriously.
It would just be a lonely old corner for me and my butter and sugar.
And so today I wanted to say…
Thanks.
Thanks a bunch for reading this blog of mine, and for trying these recipes and for saying hello to me at the grocery store and for telling your sister about my site and for bearing with an occasional mis-spelled word and for leaving a little comment love and
for just being so all around great.
for just being so all around great.
You’ve made it possible for me to have a job that I love.
And in this day and age…
loving the job you have
is a luxury one should never take for granted.
To show my appreciation…I bought some knives for you.
Ok, not really for all of you.
If I had Oprah’s bank account….I would!
If I had Oprah’s bank account….I would!
But for TWO of you!
This is the knife set that I use everyday in my kitchen.
I love it to pieces…don’t know what I’d do without it.
It may not be the most glamorous of knife sets…
but it makes cutting and cooking in the kitchen
a whole lot easier.
I love it to pieces…don’t know what I’d do without it.
It may not be the most glamorous of knife sets…
but it makes cutting and cooking in the kitchen
a whole lot easier.
To enter this giveaway…I’m hoping you’ll give me a little feedback.
All you have to do is tell me what you’d like to see more of on this site. More Easy Dinner Recipes, Bread Recipes, Dessert Recipes, Cookie Recipes, Side Dishes, Salad Recipes, Potluck Dishes, Cute Recipes, Soup Recipes, Recipes for Kids….
whatever you would like to see more of….
I’d sure like to hear about it.
Please leave your email address
with your comment.
The Giveaway will be open until Thursday at midnight,
two lucky winners to be announced on Friday morning.
Thanks for dropping by,
I love ya to pieces
and have a great day!
All you have to do is tell me what you’d like to see more of on this site. More Easy Dinner Recipes, Bread Recipes, Dessert Recipes, Cookie Recipes, Side Dishes, Salad Recipes, Potluck Dishes, Cute Recipes, Soup Recipes, Recipes for Kids….
whatever you would like to see more of….
I’d sure like to hear about it.
Please leave your email address
with your comment.
The Giveaway will be open until Thursday at midnight,
two lucky winners to be announced on Friday morning.
Thanks for dropping by,
I love ya to pieces
and have a great day!
PS….next week I’ll be posting a new recipe every day.
I’ve got a lot of great things in store for you!
Hope to see you then.
🙂 🙂 🙂
Love the pumpkin recipes this week! Really appreciate seasonal recipes. Thanks for the opportunity, and “Happy Birthday” : )
ElaineDavis
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I'm really into sweets, but I am not at all partial to one thing in particular. Cakes, pies, cupcakes, cookies, brownies … I am an equal opportunity baker and sweet eater!
Martha T
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I would love to see more recipes for breads and soups or even crock-pot recipes. Our family has tried several recipes from your blog and they have all been a hit here, thanks for all the great recipes!
the cloers (at) gmail (dot) com
I found your blog a few weeks ago and I LOVE it. Your posts are awesome! I love your humor and all of the pictures. I would love even more quick and easy meals. I also love your desserts and look forward to each post. Thanks.
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Hi there! Your blog is one of my go to blogs when i need something GREAT! So thank you for that!! I guess if anything i would like to see more slow cooker recipes.
Love your blog! I am always on the look out for new and easy dinner ideas!
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I love your blog, so any recipe you share is GREAT!! 🙂
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I'm new to your blog. My two sisters in law have been raving so I thought I'd check you out!!! From being here minimally, I would say I'd like to see more healthy recipes. Like really healthy, because if you can make those taste good, I'm totally on board.
I'm looking for some tasty salad and veggie recipes. If you have any to throw out there I'd love trying them out. Love your blog!
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I came to your blog for the Pumpkin Pie Sheet cake recipe. I will be droping by more often. I love to cook soups so thats what I would like to see on your blog. That and healthy eating ideas. Thanks for the recipes. Tena
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