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Weekly Menu Plan: May 10-17

Weekly Menu Plan: May 10-17
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I feel a little bit guilty publishing a menu plan today (Mothers Day), as I am hoping all of you mothers out there are taking a break from your kitchen duties and are sitting somewhere with your feet up eating bon bons. 🙂 This is my most sincere wish. Hopefully once you are back in the saddle as far as cooking goes, you will find this weeks menu to be useful and delicious. I am looking forward to it, myself.

After I finish my bon bons, of course.

Hope you find something to love! As usual, two fantastic recipes coming up this week (most likely on Tuesday and Thursday).

Have a good one!
Black Day #1

Taco Salad (Build Your Own) from Jamie Cooks It Up!Build Your Own Taco Salad

Black Day #2

Braided Sandwich LoafBraided Sandwich Loaf

Hearty Sausage and Barley SoupHearty Sausage and Barley Soup

Black Day #3

Sweet Chili Grilled ChickenSweet Chili Grilled Chicken

Lemon Butter Rice from Jamie Cooks It UpLemon Butter Rice

Roasted Broccoli with Balsamic Sesame Glaze

Black Day #4

Southwest Chicken and Rice Skillet (30 Minute Dinner)Southwest Chicken and Rice Skillet Dinner

Black Day #5

One Pot Italian Noodles from Jamie Cooks It Up!Magic One Pot Italian Noodles 

Black Day #6

Skillet Pork Chops with Fried Potatoes and GravySkillet Pork Chops with Gravy and Fried Potatoes

Black Treat of the Week

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Have a great week, all!

Just a quick reminder about the $100 Visa Gift Card Giveaway sponsored by Moen and SheKnows Media. You can enter by clicking here.



Post a comment!

3 Comments

  1. 1
    Joani
    May 20, 2015 at 5:16 pm

    It was a cold and rainy day here in the Panhandle of Texas. I made your #2 meal of hot soup and the sandwich braid. They were both a big hit with my family. I appreciate all of t he yummy recipes that you share.

    • 2
      Jamie
      May 26, 2015 at 7:12 am

      Joani,
      So happy to hear they turned out well for you! Thanks for letting me know. 🙂
      All the best,
      ~Jamie

  2. 3
    Joani
    May 27, 2015 at 9:57 am

    After I typed this, I had a lady call me that needed a hot meal for her family. I took the leftovers to them and they all love them as well.

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