Menu Plan, March Week #1

Menu Plan, March Week #1
Pocket

Hello there, dear reader and welcome to this weeks Menu Plan! I have been a little slow at recipe posting and replying to your comments this week. My apologies! My computer has been in the shop over the past few days leaving me with limited tech ability. However, I’ve got some fantastic new recipes to share with you all…coming up next week! Hope you’ll join me.

In this weeks menu plan you’ll find the very amazing Sweet and Sour Chicken, my favorite Italian Tortellini Soup and a White Chocolate Lemon Cream Dessert that is out of this world.

Enjoy! Have a great week, all. 🙂

 

day one light bluesweet-and-sour-chickenSweet and Sour Chicken  with Brown Rice and Roasted Broccoli 

Day two light blue

the-onePan Fried Shrimp with Wasabi 

Saucy Sesame Green BeansSaucy Sesame Green Beans 

 

day three light blue

Whole Wheat Blender PancakesWhole Wheat Blender Pancakes 

Scrambled Egg Muffins from Jamie Cooks It Up!Scrambled Egg Muffins (these freeze super well!)

day four light blue

top-angleItalian Tortellini Soup 

day five light blue

Shredded Buffalo Chicken Sandwich (Crock Pot) from Jamie Cooks It Up!Shredded Buffalo Chicken Sandwiches (Crock Pot)

Healthy Oven Baked Onion RingsHealthy Oven Baked Onion Rings 

day six light blue

Spinach and Ricotta Lasagna RollsSpinach and Ricotta Lasagna Rolls  and Olive Garden Salad 

treat of the week light blue

White Chocolate Lemon Cream Dessert 



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