Potato Salad Season is in full swing, ladies and gentlemen! It’s also the season for swimming in a stream, eating a popsicle on the porch and seeing a few fireworks now and then. You’ve got to love it, don’t you? Love it to pieces. Summer living seems to be one party after another, and we are dr
Boy, do I have an easy, summer friendly, keep your house cool, kid friendly kind of recipe for you today. Because I happen to know you like that kind of thing, don’t you. Me too. You and I have a lot in common.
Did you know, that Baked Potatoes can be made in the croc
If you’ve been to a funeral luncheon at a Mormon Church, chances are you’ve been served Funeral Potatoes. Shredded potatoes, mixed with cheese, sour cream, butter, cream of chicken soup and topped with crispy corn flakes. Sounds pretty yummy, doesn
A simple recipe for oven baked fries, is what I have for you today. The addition of a few herbs and Parmesan cheese gives these beauties a fabulous flavor. They are very simple to make and go well with all kinds of things like the French Onion Burger Of Wonder, Sloppy Joes or Grilled Chicken C
Before we talk potatoes, I wanted to point you in the direction of my side bar and let you know I’ve changed out the linked photos from summer recipes to fall, and added a couple of picture links to two of my most popular recipe round-up posts, 10 Crock Pot Dinners and 10 Tasty Soups for your easy
A few weeks ago, while at Girls Camp I had the opportunity to help make Dutch Oven Cheesy Funeral Potatoes for our crew of girls. Man, were they ever good! What is it about dutch oven food that is just so darn fabulous! I wish I knew. 🙂 I took a bunch of pictures along the way so I could post this
This is a very simple…easy…throw it together at the last minutekind of recipe. Love that. I came across this recipe at a fun site called Cookin’ Canuck. The author, Dara is hosting a summer Get Grillin’ mini series. There are a plethora of recipes to choose from thereand her photography is j
I love a great Quiche recipe, don’t you? This Ham and Cheese Quiche from my archives is one of my favorites. The other day, on Pinterest I saw a recipe for Quiche that has a layer of Hash Browns on the bottom instead of a pastry crust. What a great idea, though I. And so I gave it a go. I changed t
Thanksgiving is this week! Let the good times roll. 🙂
Today, I have a fun little recipe for you that makes great use of leftover mashed potatoes. The outside of these pancakes are crispy and golden, while the insides are soft and fluffy. They would be wonderful served with bacon and eggs, or
Spring has sprung here in Utah, my friends. In my neck of the woods Spring means you might get a nice sunburn planting flowers one day while the next you shiver your self silly (while wearing your winter coat) at the kids’ soccer game.
And so, soup can still hop onto the menu now and t
Before I tell you all about this loaded, flavorful, heavenly side dish of wonder… I would like to share with you something my kids and I have been enjoying lately. Because this blog is about sharing, you know. Sharing food, sharing a laugh or two, sharing a bit of inspiration, over sharing about
You know and I know, that mashed potato making can take up a lot of time, use up a lot of pans and send a person into a sweaty panic just before a beautiful meal is served. Am I right? Now if you are just having a relaxing night at home and happened to cook a lo
Now don’t worry.
I know it looks a little bit like I put all of that wonderful roasted garlic into some vanilla ice cream…but do not let your eyes deceive you.
Here you have a flavorful scoop of
Mashed Potatoes with Roasted Garlic. Simple and wonderful!
These beauties go fabulously with
It’s soup season! Hooray! I love it when the weather cools off and soup finds it’s way back into our meal rotation. I’m always on the look out for different soup recipes, especially those that make use of the crock pot. I’ts so nice to have a warm soup cooking away on a busy day when things are h
Well. There might be some of you who put up a fuss about this….but get ready.Get set.There are only 6 ingredients used to make these tasty Roasted Red Potatoes with Cheese. (And two of them are Salt and Pepper.)I know. I know. Some of you like to spend hours in the kitchen every weeknight cook
There is something so simple and wonderful about oven roasted potatoes. Soft on the inside and crisp on the outside, these little potato pieces are packed with the savory flavors of rosemary and thyme. They take less than 30 minutes to bake in the oven, making them an easy side dish, perfect for man
This Sausage and Potato Skillet Dinner is packed with hearty flavor and goodness. It comes together in under 30 minutes making it an easy weeknight dinner solution. You could also serve it as a breakfast. Sausage and potatoes kind call out “I am a breakfast food, serve me with pancakes please.” Don’
Friends, prepare yourself to be coerced, convinced, pled with and tremendously “talked into” making this heavenly Roasted Sweet Potatoes. I cannot say enough good things about them, seriously (but you know I am going to try). 🙂 Let me begin by saying that something truly magical happens to vegeta
Have you noticed the abundance of sheet pan dinners floating around the online food world lately? Boy, I have. They’ve definitely caught my interest and I’ve been dying to try my hand at making one or two or twenty. I love the idea of making an entire meal, complete with protein and veggies all on o
These potatoes are so simple to put together! Russet potatoes are diced, coated with a bit of melted butter and then tossed with Italian Bread crumbs, salt and pepper. Once baked the potatoes have a nice, crispy golden outside with a soft center. Did I mention they were simple. Pretty sure I cover
A couple of weeks ago MyTeenSonMark came to me and said…
“So, um…hey, I kind of told my Young Mens Group (for those of you unfamiliar with The Mormon Church, Young Mens is a Youth Church Group of 14-16 year old boys) that you might be willing to…you know. Like, teach us how to cook. You k
Pork chops are seared and then left to simmer away in a flavorful broth in an effort to make them tender and juicy. No body likes a rough and tough pork chop, right? This is sometimes tricky to achieve, indeed. Letting them simmer away on low hea
Well hello to all you healthy eaters out there! I hope your week has gone well and you are ready to get some new healthy food ideas today at Jamie Cooks It Up! This recipe for OVEN BAKED FRENCH FRIES is simple and great! My kids think they are fantastic and love to dip them in ketchup or BBQ sauce.
Layered with hearty potatoes, tender chunks of chicken, cheese and a smoky cream sauce this casserole is both delicious and satisfying. The crispy topping makes it all the more wonderful. You can assemble it in about 15 minutes time, then it bakes in the oven for 45 minutes. That’s a pretty easy way
A couple of weeks ago my parents, sister Alli and her children came to stay with me at the lake. Man, we had a good time. I soaked in every minute of their wonderful company. My mom made a yummy breakfast skillet for us one morning and I loved it. I knew some of you would like this kind of recipe,
This Tatertot Casserole is a great feed-your-family-quick-and-cheap kind of meal. It’s a simplified spin on the classic Shepards Pie that so many of us grew up with and love. A hearty, flavorful ground beef mixture is topped with green beans, tasty tatertots and yummy cheddar cheese.
When I was considering recipes for this weeks
Thanksgiving Feast theme, I was reminded of something.
Most folks don’t like a lot of change and experimentation and unrecognizable ingredients coming along to join in their holiday celebration.
People like traditional, classic dishes like…
I have TWO $100 Visa Gift Card Giveaways going on right now. If you would like….click over to my Review Blog to enter.Hello to you all! I hope you are enjoying your November.I have a great Thanksgiving side dish for you today……and it just so happens… I have couple more coming your way this