April 3, 2013
Several weeks ago I noticed a recipe my friend Tina (from Mommys Kitchen) posted some time ago on her blog. She called the recipe “No Peek Beef Tips” and said the beef was cooked for three hours in the oven in a simple, savory sauce. I thought that sounded fabulous, and so I gave her recipe a go. However, I cooked [...]
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April 1, 2013
Grilled Chicken Caesar Wrap and Crispy Parmesan Oven Fries, BBQ Ranch Chicken Salad, Roasted Tomato and Asparagus Tortellini, Meatball Marinara (Crock Pot), Grilled Teriyaki Sandwich Hey there everyone. I hope you had a wonderful Easter! The weather in my neck of the woods has been beautiful and we have been fortunate to spend the past couple [...]
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