Home PoultryChicken Teriyaki Chicken

Teriyaki Chicken

by Jamie

To see an UPDATED VERSION of this recipe click HERE.

Leave a Reply to Jamie N Cancel Reply

8 comments

Amy April 7, 2010 - 3:45 am

Looks delicious. Teriyaki chicken (different recipe) has been on my menu list of possible meals for a couple of weeks, but maybe I'll have to try this one instead.

We drove home in a blizzard last night as well. We were coming back from Moab (unexpectedly – because the wind blew away our tents and they are never to be resurrected) and got home at 2am. It was awful driving. I think I still have the steering wheel imprints in my hands!

Reply
tigerfish April 9, 2010 - 1:31 am

I like the chicken dished on a Chinese plate. Pretty!

Reply
Jamie N April 18, 2010 - 11:53 pm

Jamie,
I made this recipe along with the ham fried rice for dinner tonight after anticipating it all week! I must've made a mistake on the chicken though because it didn't taste like Teriyaki and it didn't look like yours. I followed your recipe to a tee but it came out really sweet and with tons of gooey sauce. As I was making it I kept thinking that surely I should be putting soy sauce in it. The finished product was very light in color, had the thick chunky appearance that something cooked in a crockpot does before making the juices into gravy, and as mentioned tasted sweet like a candy, not teriyaki. Any ideas what I did wrong or should do differently next time? I am totally bummed. The ham fried rice on the other hand was spectacular and I could've eaten the whole dish!

Reply
Jamie Cooks It Up! April 19, 2010 - 3:35 am

Jamie N~
I am seriously over run with remorse. There is indeed a flaw in the recipe. You were correct. The ingredient I neglected to put in is soy sauce. I am so very sorry for your wasted time and ingredients! I know it can be so frustrating when a recipe doesn't turn out. Especially due to my typing error.
This recipe does make a great thick sauce that we love to eat over the Ham Fried Rice, or over plain white or brown rice.
Wish I could show up on your door step with a big fat cake or something!I really am super sorry about the mistake.
Thanks so much for your comment, I have fixed the error.
Hope you have a great week!
~Jamie

Reply
Jamie N April 19, 2010 - 4:31 pm

Jamie- it happens, we are all human afterall. No biggie. I will make it again! Thanks for your feedback. I LOVE your blog because it has real recipes a busy mom can make. Tonight I am making the beach street lemon chicken again (my fav!).

Reply
SAU Newsletter May 14, 2010 - 12:34 am

Oh, I'm so glad I came for a second look! I must have printed this off before you caught the soy sauce mistake. I was making it thinking that this was NOT good! I came down to see what you might have served it with to make it better and read about adding soy sauce. It was delicious! Thank you!!!

Reply
Jeanne January 19, 2011 - 5:11 pm

I made this last night. As with everything else I've tried from your blog, it was awesome!
It was just so good and so easy to make.

Reply
Bonnie February 24, 2014 - 1:55 pm

Made this served over rice with a side of stir-fry veggies for the family and it was a homerun! I love your “blog of wonder” LOL Keep those great recipes coming!

Reply

Adblock Detected

Please support us by disabling your AdBlocker extension from your browsers for our website.