Menu Plan, March Week #1-2021

Menu Plan, March Week #1-2021

Hello there, dear reader and welcome to this weeks Menu Plan! I have to say that I felt a little bit giddy just typing the word…”March”. At the typing of this post we are still a couple of days away, but I couldn’t help myself. Bring on the springtime, am I right? 🙂

In this weeks menu plan you’ll find the very amazing Sweet and Sour Chicken, my favorite Italian Tortellini Soup and a White Chocolate Lemon Cream Dessert that is out of this world.

Enjoy! Have a great week, all. 🙂


day one light bluesweet-and-sour-chickenSweet and Sour Chicken  with Brown Rice and Roasted Broccoli 

Day two light blue

the-onePan Fried Shrimp with Wasabi 

Saucy Sesame Green BeansSaucy Sesame Green Beans 


day three light blue

Whole Wheat Blender PancakesWhole Wheat Blender Pancakes 

Scrambled Egg Muffins from Jamie Cooks It Up!Scrambled Egg Muffins (these freeze super well!)

day four light blue

top-angleItalian Tortellini Soup 

day five light blue

Shredded Buffalo Chicken Sandwich (Crock Pot) from Jamie Cooks It Up!Shredded Buffalo Chicken Sandwiches (Crock Pot)

Healthy Oven Baked Onion RingsHealthy Oven Baked Onion Rings 

day six light blue

Spinach and Ricotta Lasagna RollsSpinach and Ricotta Lasagna Rolls  and Olive Garden Salad 

treat of the week light blue

White Chocolate Lemon Cream Dessert 

Post a comment!


  1. 1
    February 27, 2021 at 9:40 am

    I was interested in your apple caramel cake, but it was only a Lowes advertisment

  2. 2
    Kasseyy Sk
    March 3, 2021 at 3:29 am

    You should be fine to make it in the crock pot with all the same ingredients. I would cook it on low for 7 hours or high

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