Hey there, gang. Hope your weekend is going well and you are getting a little bit of R and R!
This will be the last installment of the Summertime Weekly Menu Plans. Starting next Saturday I will return to posting a Weekly Menu Plan that includes 6 meals rather 5, and will add just one treat/dessert recipe instead of the summertime Camping/Picnic/Party Recipes that I’ve been posting this summer. I hope you have found the menu plans helpful this summer! Can you believe that summertime is drawing to a close! Crazy, how time just keeps a trucking on, am I right. I suppose it is one of those standard things a person can come to count on. However, the older I get the faster it seems to go! 🙂
I have a great lineup for you this week, including the amazing Frozen Coconut Limeade I posted earlier this week (can’t get enough!), an amazing Grilled Teriyaki Chicken Salad and a super easy recipe for Grilled Chicken and Pepper Quesadillas.
Loaded BBQ Beef Sandwiches (Crock Pot)
Butter Cream Chicken