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If I could do anything in my power to convince you to make this heavenly Sweet and Sour Sauce, I would do it! It’s a perfect combination of silky sweetness and tangy sour. It’s wonderful over chicken, veggies, pork, noodles or even just plain rice. You should be made aware that it is super simple to make and will only set you back 10 minutes of time…start to finish.
I will be sharing a killer chicken and veggie recipe tomorrow that I made with this sauce. Hope to see you then!
For now, let’s make some sauce!
Sweet and Sour Sauce in 10 minutes
Ingredients
7 Tb ketchup
2 Tb soy sauce
1 1/4 C sugar
3/4 C vinegar
1 C cold water
1 tsp chicken bouillon granules
1/4 tsp ginger
1/2 C pineapple juice
2 1/2 Tb cornstarch
salt and pepper
Instructions
1. Place all ingredients in a saucepan and stir well.
2. Bring to a boil.
3. While stirring constantly, allow it to boil for 2-3 minutes or until thick and glossy. Remove from the heat and sprinkle in a dash of freshly cracked salt and pepper.
Serve over chicken, pork, vegetables, or noodles.
https://jamiecooksitup.net/2016/03/sweet-and-sour-sauce-in-10-minutes/Recipe from www.jamiecooksitup.net
Recipe from Jamie Cooks It Up!
This sounds really good! I like having recipes for condiments I don’t use that often. About how much sauce will this make? Thanks for the recipe!
What soy sauce did you use? With 2 tablespoons of it, the sauce is completely dark :/ I expected the color like on the picture above 🙂
The taste is not bad, but nothing exclusive.