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Well now. 
Don’t those just look delicious!
Ok….the skewers do seem to be a bit burnt.
Next time I will remember to soak the skewers in water 
before I put the chicken on. 
You remember too, then we will all be happy campers.
This recipe for Asian Grilled Chicken is going to perk your summer time grilling right up. Serve them with a batch of super easy
Sesame Noodles and you will be sitting pretty
But of course, you were already so very pretty to begin with.
Now, you’ll just be sitting prettier than you were before.
How does that sound?
Sounds prettier-good to me.
 Asian Grilled Chicken
Yield: 4-6 servings
Time: 10 min. prep + 3 hours marinade + 15 minutes grilling
Recipe from MyHandsomeHusband
2 t fresh garlic, minced
1/2 C rice vinegar
1/2 C soy sauce
2 t Hoisin sauce
3/4 C brown sugar
2 t sesame oil
1 T sesame seeds
1/2 t ginger
pinch red pepper flakes
1 T peanut butter
1/3 C hot water
4 chicken breasts cut into long strips
12 shishkabob skewers (soak them in water before using)
1. Place the peanut butter and 1/3 C water in the microwave and heat for 1 minute. Stir it until it’s smooth and combined well.
2. Place all ingredients but the chicken and skewers into a 9×13 pan. Stir them around to incorporate.
3. Slide the chicken strips onto the skewers. Set them in the marinade, cover and refrigerate for at least 3 hours.

4. Grill the chicken skewers for about 7 minutes over medium heat. Turn and cook until chicken is cooked through. Serve with Sesame Noodles. Enjoy!

About Jamie

Thanks for dropping by today! I hope you find these recipes to be delicious!

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  1. Well, I was a “late Charlie” on this fantastic recipe. To my defense, I just joined you six months ago. I also prepared tonight your Sesame Noodles. WOW! It’s just my hubby and me now (50 years), and I only used half a box of Angle Hair, and we ate every morsel!!! My picky eater husband had seconds of the chicken and noodles. A new fave for us!!!

  2. Jamie, your Asian Grilled Chicken looks amazing. Is the garlic fresh minced garlic or garlic powder? Thank you!