Menu Plan, March Week #2-2020

Menu Plan, March Week #2-2020

Hello, dear reader and welcome to you. I’ve got another great lineup of food for you this week, including the amazing Skillet Chili Mac and Cheese, a delightful Crock Pot Chicken and Rice Soup and some awesome Cake Mix Dessert Waffles.



Cheddar Crusted Chicken and Broccoli Casserole 

Spinach and Pear Salad with Balsamic Maple Dressing 

Crock Pot Creamy Chicken and Wild Rice Soup


Mile High Butterflake Biscuits 

Skillet Chili Mac and Cheese 

Grilled Turkey and Swiss Sandwiches 

Baked Sweet Potato Fries 

Blueberry Buttermilk Muffins 

Hash Brown Quiche 

Crispy Cheddar Chicken 

Oven Baked Brown Rice 

Roasted Broccoli


Cake Mix Dessert Waffles 


Post a comment!


  1. 1
    March 6, 2020 at 12:18 pm

    A great set of recipes this week. Just made my meal planning dilema obsolete! Thanks!

  2. 2
    Doreen Buckmore
    March 6, 2020 at 7:22 pm

    I have to say that the Cheddar Chicken is The best!!!

  3. 3
    April 15, 2020 at 1:19 am

    The food you share looks delicious and very nutritious, I love the food from you. Hope you share more posts.

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