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Hello there, everyone. Welcome to this weeks Menu Plan! I’ve got a lot of great things in store for you, including a fabulous build your own salad perfect for feeding a crowd, a hearty shredded beef sandwich, and a bright and pretty lemon dessert.
Hope you find something to love!
Table of Contents
- APPLE CAPRESE SALAD
- THAI CHICKEN and ZUCCHINI NOODLES
- LOADED BBQ BEEF SANDWICHES (CROCK POT)
- SKILLET AU GRATIN POTATOES
- ROTISSERIE CHICKEN SOUP with HOMEMADE NOODLES
- NO-KNEAD PEASANT BREAD
- QUINOA and CHICKEN ENCHILADA CASSEROLE
- APPLE CINNAMON BRAN MUFFINS
- HASH BROWN QUICHE
- BBQ RANCH CHICKEN SALAD (BUILD YOUR OWN)
- BUTTERMILK CORN BREAD
- WHITE CHOCOLATE LEMON CREAM DESSERT
APPLE CAPRESE SALAD
THAI CHICKEN and ZUCCHINI NOODLES
LOADED BBQ BEEF SANDWICHES (CROCK POT)
SKILLET AU GRATIN POTATOES
ROTISSERIE CHICKEN SOUP with HOMEMADE NOODLES
NO-KNEAD PEASANT BREAD
QUINOA and CHICKEN ENCHILADA CASSEROLE
This is great served with a simple green salad, chips and salsa.
APPLE CINNAMON BRAN MUFFINS
HASH BROWN QUICHE
BBQ RANCH CHICKEN SALAD (BUILD YOUR OWN)
I’ve served this yummy salad several times when my adult children and their families are here for dinner. I double the quantity of chicken, set all the ingredients out in individual bowls and let everyone build their own salad. It’s been a hit. I often serve it with baked potatoes as well, some of my kids load them up with the bbq chicken, cheese and dressing. It’s a great option that keeps everyone happy.
Bangin Menu! Love everything. Can’t wait to try them. so fresh. Thank you!
My pleasure. Hope you enjoy the recipes!
~Jamie