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Hello, everyone and welcome to this weeks menu plan. I’ve got a lot of great things in store for you including
Table of Contents
- QUICK CHOPPED SALAD FOR ONE
- PENNE PASTA with HEARTY MEAT SAUCE (30 Minutes)
- EASY GRILLED GARLIC BREAD
- GARLIC BUTTER SPAGHETTI SQUASH
- GARLIC BUTTER STEAK BITES with SNAP PEAS and MUSHROOMS
- QUINOA (INSTANT POT)
- HAWAIIAN CHICKEN SANDWICHES (CROCK POT)
- SOUTHWEST HONEY LIME QUINOA SALAD
- ASIAN LETTUCE WRAPS with CHICKEN and ALMONDS
- MEDITERRANEAN FRITTATA
- BANANA STRUSSEL MUFFINS
- CRISPY CHEDDAR CHICKEN
- ROASTED GARLIC MASHED POTATOES (CROCK POT)
- GREEN BEANS with CRISPY BACON
- HOMEMADE WHITE BREAD
- CINNAMON ROLL CAKE
QUICK CHOPPED SALAD FOR ONE
Look how easy this fun chopped salad is to make!
You just lay out all the ingredients on a cutting board and chop them all together. Add your favorite dressing and you have a healthy fabulous meal, in just minutes.
PENNE PASTA with HEARTY MEAT SAUCE (30 Minutes)
EASY GRILLED GARLIC BREAD
GARLIC BUTTER SPAGHETTI SQUASH
GARLIC BUTTER STEAK BITES with SNAP PEAS and MUSHROOMS
QUINOA (INSTANT POT)
HAWAIIAN CHICKEN SANDWICHES (CROCK POT)
SOUTHWEST HONEY LIME QUINOA SALAD
You can use the leftover Quinoa from Day 2 😉
ASIAN LETTUCE WRAPS with CHICKEN and ALMONDS
MEDITERRANEAN FRITTATA
BANANA STRUSSEL MUFFINS
CRISPY CHEDDAR CHICKEN
ROASTED GARLIC MASHED POTATOES (CROCK POT)
GREEN BEANS with CRISPY BACON
HOMEMADE WHITE BREAD
