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Happy Fourth of July week, everyone. I’ve tailored this weeks menu plan to include some fun recipes for your celebration, as well as some super easy recipes that will feed a crowd if you have a group to feed.

If you are looking for a big list of Red, White and Blue Recipes

…click HERE.

Hope you find something to love!

BANANA BREAD OATS for ONE

GRILLED TURKEY PESTO SANDWICHES

MEDITERRANEAN QUINOA SALAD

BOURBON CHICKEN and brown rice

ROASTED PARSNIPS, CARROTS and ONIONS

PULLED PORK SANDWICHES (CROCK POT)

CLASSIC MACARONI SALAD

BREAKFAST CASSEROLE with POTATOES and EGGS

ALMOND CRUSTED FRENCH TOAST

BUTTER CREAM SYRUP

GRILLED TERIYAKI CHICKEN

SESAME NOODLES

GRILLED ZUCCHINI

LEMON BERRY TRIFLE

BERRY ALMOND SALAD with CREAMY BERRY DRESSING

HOT FUDGE BROWNIE SUNDAYS for a CROWD

About Jamie

Thanks for dropping by today! I hope you find these recipes to be delicious!

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4 Comments

  1. This looks absolutely perfect for a Fourth of July celebration! Love how the menu balances classic favorites with fresh summer flavorsโ€”definitely trying that BBQ chicken and berry trifle.

    snow rider

  2. Wow, this menu looks amazing for the Fourth of July! So many yummy options. I’m definitely saving this page for inspiration. Those hot fudge brownie sundaes sound especially tempting!

  3. So many yummy options. Iโ€™m definitely saving this page for inspiration. Those hot fudge brownie sundaes sound especially tempting the baby in yellow free!